Green Scotch Bonnet

The flavor profile of green Scotch Bonnet peppers is characterized by their intense heat, which can range from hot to extremely spicy. Alongside their fiery kick, these peppers offer a distinct fruity and floral flavor with hints of citrus and sweetness. While their primary feature is their heat, green Scotch Bonnet peppers also contribute depth and complexity to dishes, particularly in Caribbean cuisine. They are commonly used in sauces, marinades, and spice blends, where their bold flavor and intense heat add a unique and vibrant element to dishes.

Powerful Punch

Heat Level

Intense Heat

Origin

Costa Rica

Culinary

Green Scotch Bonnet Pepper Relish

Herb & Green Scotch Bonnet Marinade

Spicy Green Pepper Coconut Sauce