Green Scotch Bonnet
The flavor profile of green Scotch Bonnet peppers is characterized by their intense heat, which can range from hot to extremely spicy. Alongside their fiery kick, these peppers offer a distinct fruity and floral flavor with hints of citrus and sweetness. While their primary feature is their heat, green Scotch Bonnet peppers also contribute depth and complexity to dishes, particularly in Caribbean cuisine. They are commonly used in sauces, marinades, and spice blends, where their bold flavor and intense heat add a unique and vibrant element to dishes.
Powerful Punch
Heat Level
Intense Heat
Origin
Costa Rica
Culinary
Green Scotch Bonnet Pepper Relish
Herb & Green Scotch Bonnet Marinade
Spicy Green Pepper Coconut Sauce